Mountain ham, piece

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Mountain ham off the bone. Leg of pork that has been cured for at least 13 months, slightly salty, smaller than Norcia ham, mostly lean.

kg. 1,2

Lanzi

26,40 €

Mountain ham off the bone. Leg of pork that has been cured for at least 13 months, slightly salty, smaller than Norcia ham, mostly lean.

Peso kg. 1,2

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